About mid-afternoon yesterday I had this incredible craving for something fruity and cool. The only thing in the house was a little bit of frozen cranberries and bananas. With a sense of urgency, I popped a banana, 1/2 cup of frozen cranberries, a drizzle of honey, and a healthy splash of half-n-half into the food ...
Super easy appetizers of poached squash blossoms stuffed with chicken liver paté. ...
Not too tart and not too sweet, just 5 ingredients and a graham crack crust, how much easier can it get. ...
If you love pound cake and margueritas you’ll savor this marriage. The pound cake recipe is a classic from Sunset Cookbook published in the 90s and the margueritas glaze is myown creation. Cooking with wine, liqueurs, and liquor adds a whole different dimension to taste enhancement. A little white wine in soups, a little Kahlua in ...
Turkish Delights are not very popular in North America unless you consider that they are the basis for applets and cot-lets. According to the Bekir Confectioners of Istanbul, Turkish Delights or lokum have been made since the 1500′s but it wasn’t until the 19th century that they made their way to Britain and the rest ...