This Dame Cooks A Collection of Recipes from Alaska to the South Pacific and Caribbean

Panna cotta is made with heavy cream so I make this almond gelatin dessert with whole milk and sweetened condensed milk to reduce fat calories without sacrificing flavor ...

This videoby Yoyomax12 on You-Tube is just perfect. Even the little kids can help. Start by making a batch of your favorite chocolate or red-velvet cupcakes. Ice them with your favorite ganache or chocolate butter cream frosting. You'll need a little white butter cream frosting, shoe-string licorish, and some minature M&Ms ...

Sunday night I watched a sneak preview of Food Feudsstarring Iron Chef Michael Symon.  Chef Symon is traveling around the country visiting cities where comparable signature dishes are an institution.   They started off with Pat’s vs. Geno’s cheese-steaks in Philadelphia and Eileen’s vs. Junior’s cheesecake in New York.   While Symon poles the local customers and food critics for their choice, Chef Symon ...

This ginger beer (ale) is super easy to make and delicious over ice. It carbonates itself so there's no need to buy soda water. Here in the islands, where its summertime year round, I make this several times a year. Give this recipe a try and be sure ...

Though it is usually deep fried as a fritter, the cakes here are in the New England style...pan fried. Be sure to watch the video following for some tips on preparing salt cod for cooking and another variation with grated potato as the coating. ...