This Dame Cooks A Collection of Recipes from Alaska to the South Pacific and Caribbean

Archive for the ‘Main Dishes’ Category

Poached Tarragon Salmon

04.03.2009 · Posted in Main Dishes

This recipe takes 10 minutes to prepare and goes great with rice, pasta, or steamed spaghetti squash, a crisp salad with feta and kalamata olives, a loaf of garlic bread and a glass of wine. Salmon fillets or steaks olive oil to sauté veggies 1 small onion, sliced thin 1 garlic clove, minced 2 Roma tomatoes, ...

Swordfish & Zucchini Pie

03.24.2009 · Posted in Main Dishes

There is nothing quite like reeling in one of these sport fish.  They put up a hero’s fight and are beautiful breaking the surface with their long lances flailing the air.  The flesh is much like halibut, dense and pink in the raw.  Swordfish grills beautifully, even without marinating, though the marinade helps retain moisture.  ...

St. Patty's Day Recipes

03.06.2009 · Posted in Holiday Recipes, Main Dishes

St. Patrick is best known for chasing the snakes out of Ireland.  That’s a bit out of context as most of our folk lore.  St. Patrick was actually the first Roman Catholic Bishop of Ireland in 438 A.D. and responsible for purging Ireland of pagan rituals which were symbolized with serpents.  There are not now, nor have ...