This Dame Cooks A Collection of Recipes from Alaska to the South Pacific and Caribbean

Archive for the ‘Main Dishes’ Category

Roasted Chicken with Tuscan Sauce, Fried Polenta and Balsamic Peppers

10.03.2011 · Posted in Main Dishes, Side Dishes

Remove the skin of the chicken if you must and top it with a quick Tuscan sauce and shaved Parmesan. Polenta triangles sauteed in butter and garlic provide the starch and sauteed aje dulces chiles (or bell peppers) with a drizzle of Balsamic vinegar lend a bit of crunch. ...