This Dame Cooks A Collection of Recipes from Alaska to the South Pacific and Caribbean

Harissa is a paste from North Africa with all the flavors of the Mediterranean; cumin, coriander, caraway, mint and chilies. It is great as a marinade for grilled lamb, beef, chicken or fish. ...

One of the key ingredients in a fresh adobo is vinegar. I thought this unusual because lime juice seems like a better compliment to the garlic, olive oil, oregano and salt/pepper. ...

Grilling time is here so dust off the BBQ, stock up with propane or briquettes and get to grilling.  My friends in Gig Harbor, Jodi and Michaela, are probably the only two people I know who can actually bake a cake in their gas grill.  While their kitchen was in the throws of a remodel, ...