This Dame Cooks A Collection of Recipes from Alaska to the South Pacific and Caribbean

Mahi-Mahi can be grilled on the barbeque, on a cast-iron grill, or on a George Foreman grill. Halibut, tuna, shark, or swordfish may be used in place of mahi-mahi. The coconut sauce makes it truly Polynesian. ...

This soup is teaming with flavors from the chili spiked kale, okra, meat, crab and fungi dumplings. If you like greens, you'll enjoy this nutritious and filling soup. ...