This Dame Cooks A Collection of Recipes from Alaska to the South Pacific and Caribbean

This recipe is inspired by the Peruvian causa relleña, filled layers of seasoned mashed potatoes. I've added a Puerto Rican sofrito with lots of cilantro sauteed in a little annato oil, plus some crumbled crispy bacon. ...

I found this stunning Peruvian causa recipe on veggiebellie.com and thought this would be a perfect salad, with a couple tweaks, for Memorial Day.  The colors are so vibrant and the taste is sensational with lots of lime and garlic in the potatoes, and a red pepper and celery salad with green olives.  A causa is anything layered ...