This Dame Cooks A Collection of Recipes from Alaska to the South Pacific and Caribbean

When you need a quick dessert for a summer dinner, try this one using a homemade or store bought pound cake and a jar of homemade or store bought raspberry jam.  Start with a puddle of chocolate raspberry sauce, place the pound cake in the puddle, imbibe it with Amaretto liqueur, add a nice big scoop of chocolate pudding made ...

If you love pound cake and margueritas you’ll savor this marriage.  The pound cake recipe is a classic from Sunset Cookbook published in the 90s and the margueritas glaze is myown creation.  Cooking with wine, liqueurs, and liquor adds a whole different dimension to taste enhancement.  A little white wine in soups, a little Kahlua in ...